Guacamole

Ingredients:

3 avocado (halved , seeded and peeled)

1 lime (juiced)

½ teaspoon kosher salt

½ teaspoon cayenne

½ medium union (diced)

½ jalapeno pepper (seeded and minced)

2 Tomatoes (seeded and diced)

1 tablespoon cilantro (chopped)

1 clove garlic (minced)

Directions:

In a large bowl place the avocado pulp and lime juice, toss to coat. Drain and reserve the lime juice after all the avocados have been coated. Using a potato masher add the salt, cumin and cayenne and mash. Then fold in the onions , jalapeno, tomatoes , cilantro and garlic. Add 1 teaspoon of reserved lime juice. Let set at room temperature for 1 hour and then serve.

Source: foodnetwork.com

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